Name: Farmer's Breakfast Mix
Prep time: 45 min
Cook time: 30 min
Yield: 20 qts
Ingredients: 20 lbs potatoes (Yukon Gold, boiled, peeled, diced); 3 lb bacon (diced); 5 ea onions (peeled, diced); 1/3 cup salt; 3 tbsp pepper (ground, white)

It is so popular that many, many customers try to recreate this dish at home:

Farmer's Breakfast Mix

CourseBreakfast

Servings	Prep Time
20 qts	45 minutes

Cook Time

30 minutes

Servings	Prep Time
20 qts	45 minutes

Cook Time

30 minutes

Farmer's Breakfast Mix

CourseBreakfast

Servings	Prep Time
20 qts	45 minutes

Cook Time

30 minutes

Servings	Prep Time
20 qts	45 minutes

Cook Time

30 minutes

Ingredients

20 lbs potatoes Yukon Gold, boiled, peeled, diced
3 lb bacon diced
5 ea onions peeled, diced
1/3 cup salt
3 tbsp pepper ground, white

Servings: qts

Units:

Instructions

Boil

Boil potatoes. Drain. Let cool. Peel. Dice.

Dice

Dice bacon. Dice onion.

Cook

Cook bacon until crisp. Add onions and cook until tender. Add diced potatoes and mix. Season with salt/pepper. Cool in fine mesh strainer. Store in fridge.

Assembly

Farmer's Breakfast: Melt 1 tsp. butter in pan. Heat desired amount of Farmer's Mix with chopped green onions and parsley in pan until hot. Add 4 eggs - scramble in pan. Form into omelette and serve with toast.

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