Bake Shop Brownies
Servings Prep Time
32ea 30minutes
Cook Time
40 minutes
Servings Prep Time
32ea 30minutes
Cook Time
40 minutes
Ingredients
Instructions
Melt Chocolate
  1. Melt chocolate and butter in bowl over water bath – do not scorch.
Mix
  1. Mix sugar and eggs with mixer on low speed. Add melted butter/chocolate on low. Add remaining ingredients. Pour batter in parchment lined sheet tray and spread evenly.
Bake
  1. Pre-heat oven to 350F and bake for 30 minutes. Let cool and remove from pan by inverting sheet pan using the bottom of a second pan with parchment paper. Peel back parchment paper and cut into 32 brownies. Drizzle with melted white chocolate if desired. Can be wrapped individually and frozen.